Food Science Technology
Fall 2026 · 4 sections · seat counts as of Oct 23, 2026
Catalog: Food Science Technology courses in the 2026-2027 Catalog
FDST B1 Introduction to Food Science and Technology
| CRN | Meets | Dates | Instructor | Seats |
|---|---|---|---|---|
| 72774 | Hybrid Mon/Tue/Wed/Thu/Fri/Sat/Sun, 2 meeting times All meeting times
| Aug 24–Oct 17 | LeAnn C. Riley | 9 of 24 open |
FDST B2 Food Customs and Culture
| CRN | Meets | Dates | Instructor | Seats |
|---|---|---|---|---|
| 73597 | Online anytime | Aug 24–Dec 12 | Leah K. Carter | 7 of 45 open, 7 waitlisted |
FDST B4 Food Safety
| CRN | Meets | Dates | Instructor | Seats |
|---|---|---|---|---|
| 72777 | Online anytime | Aug 24–Oct 17 | LeAnn C. Riley | 5 of 24 open |
FDST B5 Food Processing Technology
| CRN | Meets | Dates | Instructor | Seats |
|---|---|---|---|---|
| 72778 | Hybrid Mon/Tue/Wed/Thu/Fri/Sat/Sun, 2 meeting times All meeting times
| Oct 19–Dec 12 | LeAnn C. Riley | 10 of 24 open |