BREWING TECHNOLOGY

Certificate of Achievement Biotechnology · Rio Hondo College · 2026-2027 Catalog

Description

This certificate of achievement is designed to prepare students with the specialized knowledge necessary for employment within the brewing and craft beer industries. In addition, students who earn this certificate are well-prepared to pass the first level of Cicerone© certification—a valuable accomplishment, and often a requirement for employment, in all phases of the brewing and craft beer industries.

To acquire the Certificate of Achievement in Brewing Technology, it is necessary to complete the following courses:

CourseTitleUnits
Required Courses9
BIOT 130Fermentation Technology 15
BIOT 240Instrumental and Sensory Analysis in Biotechnology4
Total9

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