Hotel and Food Service Mgmt
Fall 2026 · 7 sections · seat counts as of Oct 18, 2026
Catalog: Hotel and Food Service Mgmt courses in the 2026-2027 Catalog
HOTFS-10 Intro/Hospitality Mgmt
| CRN | Meets | Dates | Instructor | Seats |
|---|---|---|---|---|
| 48554 | Online anytime | Aug 17–Nov 20 | D Bentum | Full (41/40) |
| 48555 | Online anytime | Sep 8–Dec 11 | D Bentum | Full (43/40) |
HOTFS-14 Food and Beverage Management
| CRN | Meets | Dates | Instructor | Seats |
|---|---|---|---|---|
| 49113 | In person Tue/Thu 2:00–5:05pm, CHCM 206 | Aug 18–Oct 19 | D Bentum | 8 of 40 open |
HOTFS-21 Purchase/Cost Cntrl/Menu Plan
| CRN | Meets | Dates | Instructor | Seats |
|---|---|---|---|---|
| 48573 | Online anytime | Aug 17–Oct 9 | D Bentum | 1 of 40 open |
HOTFS-32 Hospitality Law
| CRN | Meets | Dates | Instructor | Seats |
|---|---|---|---|---|
| 48608 | Online anytime | Aug 17–Nov 20 | D Bentum | Full (41/40) |
HOTFS-428 Human Resources Management in Hospitality
| CRN | Meets | Dates | Instructor | Seats |
|---|---|---|---|---|
| 51482 | Online anytime | Oct 19–Dec 11 | D Bentum | Full (48/48), 1 waitlisted |
HOTFS-482 Industry Internship: Hospitality Management
| CRN | Meets | Instructor | Seats |
|---|---|---|---|
| 48665 | Arranged | D Bentum | 4 of 10 open |