Microbiology MICR

MICR 33 General Microbiology

Units

5

Hours

3 hours lecture, 6 hours lab

Prerequisite

BIOL 10 or BIOL 10H or ANAT 30 or ANAT 32 or APHY 34A or PHYO 31 or BIOL 75 or BIOL 76 and CHEM 4 or CHEM 4H or CHEM 1A or CHEM 20 or CHEM 21A with a minimum grade of C in prerequisite or equivalent

Transfers to

CSU, UC

Credit Status: Credit, degree applicable

This course is a study of microbial anatomy and physiology, classification, microbes in water, air, soil, food, sewage, and medical aspects of microbiology. It also includes the study of fundamental techniques in the growth, culture, and identification of microorganisms. Laboratory experiments are performed by students to reinforce principles of microbiology discussed in lecture. This course is designed for students planning to pursue careers in the health sciences or other life sciences.

Offered: Fall 2026 (4 sections, listed as MICR-33) · Spring 2027 (5 sections, listed as MICR-33)