# Restaurant Management (RMGT) — Winter 2027 schedule

Victor Valley College · 2 sections · Seat counts as of 2026-10-18

Source: https://vvc-ss.colleague.elluciancloud.com/Student/Courses

Term dates: Jan 4, 2027 – Feb 11, 2027 (from the sections' dates) · Academic calendar: https://www.vvc.edu/academic-calendar

Course descriptions: 2026-2027 catalog, /c/victor-valley-college/catalog/2026-2027/courses/rmgt.md

## RMGT 120 — Introduction to Nutrition (3 units)

| CRN | Section | Format | Meets | Dates | Instructor | Seats |
| --- | --- | --- | --- | --- | --- | --- |
| 13415 | 10000 | In person | Tue/Thu 2:00–6:15pm, Bldg 52 Social Science 14 | Jan 5–Feb 11 | Clemons L. Fisher | Full (30/30) |

## RMGT 2 — Fundamentals of a Prep/Line Cook (4.5 units)

| CRN | Section | Format | Meets | Dates | Instructor | Seats |
| --- | --- | --- | --- | --- | --- | --- |
| 13413 | 10000 | Online anytime | Online, no set time | Jan 4–Feb 11 | Pamela Carlin | 9 of 15 open |