# Banking & Finance (Certificate of Achievement (Transcripted))

Santa Ana College · 2026-2027 Catalog · Department: Accounting

Source: https://sac.curriqunet.com/catalog/iq/34297/34898/36100/34899/36092

Program Code: SAC.ACT21.CA

Program Control Number: 40503

The Banking and Finance Certificate of Achievement prepares students for immediate entry-level careers in the financial services industry, including positions such as bank teller, loan officer assistant, and customer service representative. Through hands-on coursework in banking operations, consumer lending, compliance, and financial technology, students gain the practical skills and industry knowledge needed for success in today's digital financial environment.

**Learning Outcome(s):**

1.  Demonstrate essential knowledge of banking operations, deposit systems, lending practices, and customer service.
2.  Apply ethical and regulatory frameworks to routine banking transactions and compliance requirements.
3.  Utilize financial software and digital banking platforms to perform entry-level tasks and support decision-making.
4.  Communicate effectively with customers and colleagues in professional financial service environments.

| Course | Title | Units |
| --- | --- | --- |
| **Required Courses:** | | 13 |
| BANK 100 | Introduction to Banking & Finance | 3 |
| BANK 101 | Deposit Systems & Operations | 2 |
| BANK 102 | Lending Practices | 2 |
| BANK 103 | Regulatory & Compliance in Banking | 2 |
| BANK 104 | Customer Service in Financial Settings | 2 |
| BANK 105 | Technology for Banking & Finance | 2 |
| **Elective Courses: Select ONE of the following.** | | 1-4 |
| BA 179 | Microsoft Office (Word, Excel, PowerPoint) | 3 |
| BA 102 | Professional Skills & Career Readiness | 3 |
| BUS 100 | Fundamentals of Business | 3 |
| BA 105 | Introduction to AI for Business | 3 |
| BUS 130 | Personal Finance | 3 |
| BUS 140 | Principles of Finance | 3 |
| BA 103 | Business Mathematics | 3 |
| BANK 110 | Work Experience - Banking & Finance | 1-4 |
| **Total** | | **14-17** |