# Agriculture Plant Science (Associate in Science for Transfer Degree) San Diego City College · 2026-2027 Catalog · Department: Agriculture Source: https://sdccd.curriqunet.com/catalog/iq/15604/15944/15945/15605/15625 ### Summary The Associate in Science in Agriculture Plant Science for Transfer is intended for students who plan to complete a bachelor’s degree in Agriculture Plant Science or a related major in the California State University (CSU) system. It is accepted by some but not all CSU campuses. Students who complete this degree and transfer to a participating CSU campus will be required to complete no more than 60 units after transfer to earn a bachelor’s degree. It may not be appropriate preparation for students transferring to a CSU campus that does not accept the degree. Students who plan to complete this degree should consult a counselor for additional information about participating CSU campuses as well as university admission, degree, and transfer requirements. NOTE: Students intending to transfer into this major at a CSU should consult with a counselor and visit ASSIST for guidance on appropriate transfer coursework. **Award Notes:** The following is required for all AA-T or AS-T degrees: - Completion of 60 semester units that are eligible for transfer to the California State University - Completion of a minimum of 18 semester units in an “AA-T” or “AS-T” major. - Minimum grade point average (GPA) of at least 2.0 in all CSU-transferable coursework. While a minimum of 2.0 is required for admission, some CSU campuses and majors may require a higher GPA. Please see a counselor for more information. - Minimum grade of “C” or “P” or better for each course in the major. Students should review the Pass/No Pass acceptance policy of the transfer institution prior to requesting this grade option. - Certified completion of the California General Education Transfer Curriculum (Cal-GETC) pattern. **Learning Outcome(s): Students who complete the Agriculture Plant Science Program will be able to:** 1. Understand and explain the three facets of sustainability (economic, environmental and social) both in general and as they apply specifically to landscaping, practices. 2. Understand and explain the components of a food system. 3. Design an organic urban farm that supports natural ecosystems, human health, and water conservation. 4. Evaluate the soil food web. 5. Create a crop plan that is appropriate for the southwest region. 6. Identify plant disease and pests and incorporate integrated pest management and other organic strategies for a resilient food system. 7. Demonstrate basic propagation techniques. ### Requirements | Course | Title | Units | | --- | --- | --- | | **COURSES REQUIRED FOR THE MAJOR:** | | 20 | | AGRI 125 | Introduction to Soil Science | 3 | | AGRI 114 | Plant Propagation | 3 | | AGRI 107 | Introduction to Agricultural Plant Science | 4 | | CHEM 100 | Fundamentals of Chemistry | 3 | | CHEM 100L | Fundamentals of Chemistry Laboratory | 1 | | ECON C2001 | Principles of Microeconomics | 3 | | STAT C1000 | Introduction to Statistics | 3 |