{
  "college": "merced-college",
  "term": "spring-2027",
  "name": "Spring 2027",
  "capturedAt": "2026-10-25T01:19:32.697Z",
  "subject": {
    "code": "AGAS",
    "name": "Agriculture Animal Science"
  },
  "catalog": {
    "edition": "2026-2027",
    "sameYear": true,
    "json": "/c/merced-college/catalog/2026-2027/courses/agas.json"
  },
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            "We"
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      "crn": "32038",
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        "Chad Bower"
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      "schedule": {
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    },
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      "crn": "31656",
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      "title": "Livestock Breeding & Selection",
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        "Mary N. Maddux"
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            "We"
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      },
      "open": true,
      "format": "In person",
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        "start": "2027-01-11",
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    },
    {
      "crn": "32799",
      "subject": "AGAS",
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      "title": "Elements of Animal Nutrition",
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      "campus": "Merced Campus",
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      "instructors": [
        "Chad Bower"
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        {
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          "endDate": "2027-05-01",
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        ],
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    },
    {
      "crn": "32712",
      "subject": "AGAS",
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      "section": "32712",
      "title": "Beef Production",
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      "campus": "Merced Campus",
      "instructionalMethod": "Online Lecture, In-Person Laboratory",
      "instructors": [
        "Chad Bower"
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        {
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          "endDate": "2027-05-01",
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        {
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          "endDate": "2027-05-01",
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        "lines": [
          "Tue 2:25–5:30pm, Agriculture / Industrial Tech 136",
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        ],
        "start": "2027-01-11",
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    },
    {
      "crn": "32797",
      "subject": "AGAS",
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      "courseCode": "AGAS-13",
      "section": "32797",
      "title": "Sheep and Meat Goat Science",
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      "campus": "Merced Campus",
      "instructionalMethod": "Online Lecture, In-Person Laboratory",
      "instructors": [
        "Mary N. Maddux"
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        {
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          "endDate": "2027-05-01",
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        {
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          "end": "17:40",
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          "endDate": "2027-05-01",
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        "waitlistCapacity": null,
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      },
      "open": true,
      "format": "Hybrid",
      "schedule": {
        "summary": "Mon 2:25–5:40pm, Agriculture / Industrial Tech 136 + online work",
        "lines": [
          "Mon 2:25–5:40pm, Agriculture / Industrial Tech 136",
          "Plus online work"
        ],
        "start": "2027-01-11",
        "end": "2027-05-01"
      }
    },
    {
      "crn": "32758",
      "subject": "AGAS",
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      "courseCode": "AGAS-15",
      "section": "32758",
      "title": "Elements of Dairy",
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      "campus": "Merced Campus",
      "instructionalMethod": "Online Lecture, In-Person Laboratory",
      "instructors": [
        "Mary N. Maddux"
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      "meetings": [
        {
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          "endDate": "2027-05-01",
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        {
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          "end": "17:30",
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      "open": true,
      "format": "Hybrid",
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        "start": "2027-01-11",
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    },
    {
      "crn": "31514",
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      "title": "Fitting,Showing & Merchandsng",
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        "Chad Bower",
        "Mary N. Maddux"
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          "end": "15:55",
          "startDate": "2027-01-11",
          "endDate": "2027-05-01",
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          "end": "17:30",
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          "endDate": "2027-05-01",
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      "format": "In person",
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        "lines": [
          "In-Person Lecture: Thu 3:00–3:55pm, Agriculture / Industrial Tech 136",
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        "end": "2027-05-01"
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    },
    {
      "crn": "33021",
      "subject": "AGAS",
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      "title": "Work Experience in Animal Scie",
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      "instructionalMethod": "In Person Co-Op Education",
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      "open": true,
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      "schedule": {
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        "lines": [
          "Time and place arranged"
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    },
    {
      "crn": "33022",
      "subject": "AGAS",
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        "lines": [
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      }
    },
    {
      "crn": "33023",
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      "instructionalMethod": "In Person Co-Op Education",
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      "open": true,
      "format": "Arranged",
      "schedule": {
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        "lines": [
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    },
    {
      "crn": "33024",
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      "instructionalMethod": "In Person Co-Op Education",
      "instructors": [
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}