# HOSPITALITY MANAGEMENT NONCREDIT (Certificate of Completion)

Cuesta College · 2026-2027 Catalog · Department: Hospitality

Source: https://cuesta.curriqunet.com/catalog/iq/30065/30066/30067/30068/30160

The Hospitality Foundation Certificate will prepare students to enter the hospitality field in an entry level position. The Certificate will allow those in the hospitality industry to further their careers with knowledge gained in the Foundation Certificate program.  Hospitality industry employment opportunities exist in hotel and lodging, restaurants and food service, wineries, clubs, and theme parks.

**Learning Outcome(s):**

1.  Apply concepts and skills necessary to achieve guest satisfaction.
2.  Conduct one’s self in a professional and ethical manner.
3.  Demonstrate effective communication skills, including both written and verbal.
4.  Demonstrate teamwork to achieve common goals.

| Course | Title | Units |
| --- | --- | --- |
| **Required Core** | | 162 |
| HOSP 700 | INTRODUCTION TO HOSPITALITY | 54 |
| HOSP 730 | INTRODUCTION TO FOOD AND BEVERAGE MANAGEMENT | 54 |
| HOSP 750 | INTRODUCTION TO HOTEL MANAGEMENT | 54 |
| **Total** | | **162** |