{ "college": "college-of-the-desert", "term": "fall-2026", "name": "Fall 2026", "capturedAt": "2026-10-18T05:55:55.485Z", "subject": { "code": "CART", "name": "Culinary Arts" }, "catalog": { "edition": "2026-2027", "sameYear": true, "json": "/c/college-of-the-desert/catalog/2026-2027/courses/cart.json" }, "sections": [ { "crn": "1010", "subject": "CART", "number": "010", "courseCode": "CART 010", "section": "1010", "title": "COST CONTROLS IN FOOD SER", "units": "3", "campus": "Online", "instructors": [ "Kurt Struwe" ], "meetings": [ { "days": [], "startDate": "2026-08-31", "endDate": "2026-10-23", "building": "Online", "type": "Web Lec" } ], "attributes": [ "Online Sections", "Waitlist Closed", "Zero Textbook Cost ($0)" ], "seats": { "capacity": 25, "enrolled": 18, "available": 7, "waitlistCapacity": null, "waitlisted": 0 }, "open": true, "format": "Online anytime", "schedule": { "summary": "Online, no set time", "lines": [ "Online, no set time" ], "start": "2026-08-31", "end": "2026-10-23" } }, { "crn": "1048", "subject": "CART", "number": "012", "courseCode": "CART 012", "section": "1048", "title": "CULINARY NUTRITION", "units": "3", "campus": "Online", "instructors": [ "Kurt Struwe" ], "meetings": [ { "days": [], "startDate": "2026-10-26", "endDate": "2026-12-18", "building": "Online", "type": "Web Lec" } ], "attributes": [ "Fast Track Section", "Online Sections", "Zero Textbook Cost ($0)" ], "seats": { "capacity": 20, "enrolled": 20, "available": 0, "waitlistCapacity": null, "waitlisted": 10 }, "open": false, "format": "Online anytime", "schedule": { "summary": "Online, no set time", "lines": [ "Online, no set time" ], "start": "2026-10-26", "end": "2026-12-18" } }, { "crn": "1024", "subject": "CART", "number": "013", "courseCode": "CART 013", "section": "1024", "title": "CULINARY MEASUREMENTS", "units": "3", "campus": "Online", "instructors": [ "Kurt Struwe" ], "meetings": [ { "days": [], "startDate": "2026-08-31", "endDate": "2026-10-23", "building": "Online", "type": "Web Lec" } ], "attributes": [ "Fast Track Section", "Online Sections", "Waitlist Closed", "Zero Textbook Cost ($0)" ], "seats": { "capacity": 20, "enrolled": 23, "available": 0, "waitlistCapacity": null, "waitlisted": 0 }, "open": false, "format": "Online anytime", "schedule": { "summary": "Online, no set time", "lines": [ "Online, no set time" ], "start": "2026-08-31", "end": "2026-10-23" } }, { "crn": "1178", "subject": "CART", "number": "020", "courseCode": "CART 020", "section": "1178", "title": "BAKING AND PASTRIES I", "units": "3", "campus": "Palm Desert", "instructors": [ "Luigi G. 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