# Management (Certificate of Achievement)

Chaffey College · 2026-2027 Catalog · Department: Business: Management

Source: https://chaffey.curriqunet.com/catalog/iq/19210/20265/18867/20092/19094

### Description

The Management Certificate prepares students for management and management training positions. It is also appropriate for students seeking further education to obtain career advancement.

### Program Learning Outcomes

Upon the successful completion of this program, students should be able to:

1.  Examine and consider the social and/or ethical responsibilities of business and business persons.
2.  Demonstrate a working knowledge of the functional areas of management.
3.  Demonstrate the ability to work effectively as a member of a team.
4.  Convey an idea orally or in writing so that the intended audience understands the idea. This shall include the ability to conduct business research, analyze, and interpret the finding.

| Course | Title | Units |
| --- | --- | --- |
| **Requirements for the Certificate of Achievement (CA):** | | 12 |
| BUSMGT 40 | Introduction to Management | 3 |
| BUSMGT 42 | Human Resource Management | 3 |
| BUSMGT 44 | Introduction to Human Relations | 3 |
| BUSMGT 441 | Principles of Leadership | 3 |
| **Any three courses:** | | 9 |
| BUS 60 | Business Ethics | 3 |
| BUS 61 | Introduction to Global Business | 3 |
| BUSL 28A | Business Law I | 3 |
| BUSL 28B | Business Law II | 3 |
| BUSMGT 11 | Retail Merchandising and Management | 3 |
| BUSMGT 45 | Small Business Ownership and Management | 3 |
| BUSMGT 48 | Quality Management Principles | 3 |
| BUSMGT 436 | Introduction to Logistics Management | 3 |
| BUSMGT 480 | Principles of Supervision | 3 |
| BUSMKT 40 | Marketing Principles | 3 |
| BUSMKT 420 | Customer Service | 3 |
| **Total** | | **21** |

### Other Information

Business, Technology, and Hospitality

Local Program (Major) Code: L286

Program Control Number: 20678

TOP Code: 0506.00\*

CIP Code: 52.0201