# Hospitality Management: Hotel Management (Certificate of Achievement)

Chaffey College · 2026-2027 Catalog · Department: Hospitality Management

Source: https://chaffey.curriqunet.com/catalog/iq/19210/20265/18867/20092/19070

### Description

Students who earn the certificate are prepared for entry-level positions that can lead to supervisory roles in a variety of lodging properties. The certificate opens doors for graduates to apply for a variety of jobs in the lodging industry, and on-site internships offer student access to multiple departments for on-the-job training.

### Program Learning Outcomes

Upon the successful completion of this program, students should be able to:

1.  Work in a variety of departments in a lodging property.
2.  Work effectively and cordially with front and back of the house employees in a lodging property.
3.  Supervise workers in a variety of departments in lodging facilities.
4.  Provide consistent guest services as needed in multiple departments of a lodging property
5.  Perform tasks and duties as assigned across many departments of a lodging facility
6.  Engage with people in ways that affirm diversity, demonstrate an awareness of identity and impact, and consider diverse perspectives when performing tasks related to Hotel Management.

| Course | Title | Units |
| --- | --- | --- |
| **Requirements for the Certificate of Achievement (CA):** | | 25 |
| CUL 15 | Sanitation, Safety, and Equipment Management | 3 |
| HOTFS 10 | Introduction to Hospitality Management | 3 |
| HOTFS 14 | Food and Beverage Management | 3 |
| HOTFS 21 | Purchasing, Cost Controls, and Menu Planning | 3 |
| HOTFS 32 | Hospitality Law | 3 |
| HOTFS 42 | Hotel Operations | 3 |
| HOTFS 428 | Human Resources Management in Hospitality | 3 |
| HOTFS 431 | Hospitality Marketing Management | 3 |
| HOTFS 482 | Industry Internship: Hospitality Management | 1 |
| **Total** | | **25** |

### Other Information

Business, Technology, and Hospitality

Local Program (Major) Code: L260

Program Control Number: 20735

TOP Code: 1307.20\*

CIP Code: 52.0904