{
  "college": "allan-hancock-college",
  "term": "spring-2027",
  "name": "Spring 2027",
  "capturedAt": "2026-10-18T00:28:07.141Z",
  "subject": {
    "code": "HOSP",
    "name": "Hospitality Management"
  },
  "catalog": {
    "edition": "2026-2027",
    "sameYear": true,
    "json": "/c/allan-hancock-college/catalog/2026-2027/courses/hosp.json"
  },
  "sections": [
    {
      "crn": "41807",
      "subject": "HOSP",
      "number": "100",
      "courseCode": "HOSP 100",
      "section": "A",
      "title": "Intro to Hospitality",
      "units": "3",
      "campus": "Santa Maria",
      "scheduleType": "Lecture",
      "instructionalMethod": "Lecture and/or discussion",
      "partOfTerm": "1",
      "instructors": [
        "Lee Gottheimer"
      ],
      "meetings": [
        {
          "days": [
            "Mo"
          ],
          "start": "17:30",
          "end": "20:35",
          "startDate": "2027-01-25",
          "endDate": "2027-05-26",
          "building": "Bldg F - Fine Arts",
          "room": "250",
          "campus": "Santa Maria",
          "type": "Lecture"
        }
      ],
      "attributes": [
        "Not a basic skills course"
      ],
      "seats": {
        "capacity": 30,
        "enrolled": 0,
        "available": 30,
        "waitlistCapacity": 20,
        "waitlisted": 0
      },
      "open": true,
      "format": "In person",
      "schedule": {
        "summary": "Mon 5:30–8:35pm, Bldg F - Fine Arts 250",
        "lines": [
          "Mon 5:30–8:35pm, Bldg F - Fine Arts 250"
        ],
        "start": "2027-01-25",
        "end": "2027-05-26"
      }
    },
    {
      "crn": "41808",
      "subject": "HOSP",
      "number": "110",
      "courseCode": "HOSP 110",
      "section": "A",
      "title": "Sanitation and Safety",
      "units": "3",
      "campus": "Online",
      "scheduleType": "Online",
      "instructionalMethod": "Dist. Ed Internet Delayed",
      "partOfTerm": "1",
      "instructors": [
        "Heather Thomas"
      ],
      "meetings": [
        {
          "days": [],
          "startDate": "2027-01-25",
          "endDate": "2027-05-26",
          "building": "Online",
          "campus": "Online",
          "type": "Online"
        }
      ],
      "attributes": [
        "Not a basic skills course"
      ],
      "seats": {
        "capacity": 30,
        "enrolled": 0,
        "available": 30,
        "waitlistCapacity": 20,
        "waitlisted": 0
      },
      "open": true,
      "format": "Online anytime",
      "schedule": {
        "summary": "Online, no set time",
        "lines": [
          "Online, no set time"
        ],
        "start": "2027-01-25",
        "end": "2027-05-26"
      }
    },
    {
      "crn": "41809",
      "subject": "HOSP",
      "number": "110",
      "courseCode": "HOSP 110",
      "section": "D",
      "title": "Sanitation and Safety",
      "units": "3",
      "campus": "Lompoc Valley Center",
      "scheduleType": "Lecture",
      "instructionalMethod": "Lecture and/or discussion",
      "partOfTerm": "1",
      "instructors": [
        "Lee Gottheimer"
      ],
      "meetings": [
        {
          "days": [
            "Tu"
          ],
          "start": "17:30",
          "end": "20:35",
          "startDate": "2027-01-25",
          "endDate": "2027-05-26",
          "building": "Lompoc Valley Center Bldg 3",
          "room": "109",
          "campus": "Lompoc Valley Center",
          "type": "Lecture"
        }
      ],
      "attributes": [
        "Not a basic skills course"
      ],
      "seats": {
        "capacity": 30,
        "enrolled": 0,
        "available": 30,
        "waitlistCapacity": 0,
        "waitlisted": 0
      },
      "open": true,
      "format": "In person",
      "schedule": {
        "summary": "Tue 5:30–8:35pm, Lompoc Valley Center Bldg 3 109",
        "lines": [
          "Tue 5:30–8:35pm, Lompoc Valley Center Bldg 3 109"
        ],
        "start": "2027-01-25",
        "end": "2027-05-26"
      }
    },
    {
      "crn": "41811",
      "subject": "HOSP",
      "number": "118",
      "courseCode": "HOSP 118",
      "section": "A",
      "title": "Beverage Management",
      "units": "1",
      "campus": "Online",
      "scheduleType": "Online",
      "instructionalMethod": "Dist. Ed Internet Delayed",
      "partOfTerm": "1",
      "instructors": [
        "Heather Thomas"
      ],
      "meetings": [
        {
          "days": [],
          "startDate": "2027-01-25",
          "endDate": "2027-05-26",
          "building": "Online",
          "campus": "Online",
          "type": "Online"
        }
      ],
      "attributes": [
        "Not a basic skills course"
      ],
      "seats": {
        "capacity": 30,
        "enrolled": 0,
        "available": 30,
        "waitlistCapacity": 20,
        "waitlisted": 0
      },
      "open": true,
      "format": "Online anytime",
      "schedule": {
        "summary": "Online, no set time",
        "lines": [
          "Online, no set time"
        ],
        "start": "2027-01-25",
        "end": "2027-05-26"
      }
    },
    {
      "crn": "41810",
      "subject": "HOSP",
      "number": "120",
      "courseCode": "HOSP 120",
      "section": "A",
      "title": "Hospitality Cost Control",
      "units": "3",
      "campus": "Online",
      "scheduleType": "Online",
      "instructionalMethod": "Dist. Ed Internet Delayed",
      "partOfTerm": "1",
      "instructors": [
        "Lee Gottheimer"
      ],
      "meetings": [
        {
          "days": [],
          "startDate": "2027-01-25",
          "endDate": "2027-05-26",
          "building": "Online",
          "campus": "Online",
          "type": "Online"
        }
      ],
      "attributes": [
        "Not a basic skills course"
      ],
      "seats": {
        "capacity": 30,
        "enrolled": 0,
        "available": 30,
        "waitlistCapacity": 20,
        "waitlisted": 0
      },
      "open": true,
      "format": "Online anytime",
      "schedule": {
        "summary": "Online, no set time",
        "lines": [
          "Online, no set time"
        ],
        "start": "2027-01-25",
        "end": "2027-05-26"
      }
    },
    {
      "crn": "41812",
      "subject": "HOSP",
      "number": "129",
      "courseCode": "HOSP 129",
      "section": "A",
      "title": "Catering and Events Management",
      "units": "3",
      "campus": "Santa Maria",
      "scheduleType": "Lecture",
      "instructionalMethod": "Lecture and/or discussion",
      "partOfTerm": "1",
      "instructors": [
        "Suzanne C. King"
      ],
      "meetings": [
        {
          "days": [
            "Tu"
          ],
          "start": "17:30",
          "end": "20:35",
          "startDate": "2027-01-25",
          "endDate": "2027-05-26",
          "building": "Bldg F - Fine Arts",
          "room": "250",
          "campus": "Santa Maria",
          "type": "Lecture"
        }
      ],
      "attributes": [
        "Not a basic skills course"
      ],
      "seats": {
        "capacity": 30,
        "enrolled": 0,
        "available": 30,
        "waitlistCapacity": 20,
        "waitlisted": 0
      },
      "open": true,
      "format": "In person",
      "schedule": {
        "summary": "Tue 5:30–8:35pm, Bldg F - Fine Arts 250",
        "lines": [
          "Tue 5:30–8:35pm, Bldg F - Fine Arts 250"
        ],
        "start": "2027-01-25",
        "end": "2027-05-26"
      }
    },
    {
      "crn": "42114",
      "subject": "HOSP",
      "number": "140",
      "courseCode": "HOSP 140",
      "section": "A",
      "title": "Intro to Hotel Management",
      "units": "3",
      "campus": "Santa Maria",
      "scheduleType": "Lecture",
      "instructionalMethod": "Lecture and/or discussion",
      "partOfTerm": "1",
      "instructors": [
        "Lee Gottheimer"
      ],
      "meetings": [
        {
          "days": [
            "We"
          ],
          "start": "17:30",
          "end": "20:35",
          "startDate": "2027-01-25",
          "endDate": "2027-05-26",
          "building": "Bldg F - Fine Arts",
          "room": "250",
          "campus": "Santa Maria",
          "type": "Lecture"
        }
      ],
      "attributes": [
        "Not a basic skills course"
      ],
      "seats": {
        "capacity": 30,
        "enrolled": 0,
        "available": 30,
        "waitlistCapacity": 20,
        "waitlisted": 0
      },
      "open": true,
      "format": "In person",
      "schedule": {
        "summary": "Wed 5:30–8:35pm, Bldg F - Fine Arts 250",
        "lines": [
          "Wed 5:30–8:35pm, Bldg F - Fine Arts 250"
        ],
        "start": "2027-01-25",
        "end": "2027-05-26"
      }
    }
  ]
}